Basket of Artisan Breads for Two £2.95

Spiced Parsnip Soup, Herb Oil

Home Cured Salmon, Scallop, Soft Herb Salad

Pressed Ham Hock & Confit Chicken Terrine, Apple Purée, Endive Salad

Winter Salad of Baby Gem, Spinach, Cashel Blue, Candied Pecans


Butternut Squash & Lentil Wellington, Anise Carrot, Crunchy Mustard & Tarragon Potato Purée

Oven Roasted Hake, Cauliflower Purée, Cavolo Nero, Mushroom Velouté

12 Hour Braised Beef, Horseradish Mash, Baby Onion & Pancetta,
Fine Beans

Local Blackmoor Venison Haunch, Honey Parsnips, Braised Red Cabbage, Dauphinoise, Dark Chocolate Sauce


Clementine, Cranberry & Pistachio Meringue

Iced Chocolate Mousse, Praline Ice Cream

Chesil Sherry Trifle

Homemade Seasonal Sorbets

Selection of British Cheese (£4 Supplement)

Additional Cheese Course Available £8.95
Three Courses £39.95